Ingredients
Cryptolepis (root) – Cryptolepis sanguinolenta
Peppermint (leaf) – Mentha piperita
Gan Cao (root) – Glycyrrhiza uralensis
Yin Chen (aerial) – Artemisia capillaris
Rose Hips (fruit) – Rosa canina
Usnea (lichen) – Usnea barbata
Mu Gua Fen (fruit) – Chaenomeles speciose
Gymnema (leaf) – Gymnema sylvestre
Echinacea Angustifolia (leaf & root) – Echinacea angustifolia
Echinacea Purpurea (root) – Echinacea purpurea
Gou Teng (vine & hook) – Uncaria rhynchophylla
Lotus (leaf) – Nelumbo nucifera
Vanilla Bean (fruit) – Vanilla planifolia