Ingredients
Codonopsis (root) – Codonopsis pilosula
Panax Ginseng (root) – Panax quinquefolius
Astragalus (root) – Astragalus membranaceus
Cinnamon (bark) – Cinnamomum verum
Angelica (root) – Angelica archangelica
Schisandra (fruit) – Schisandra chinensis